Types Of Strainers Bartending

The majority of the time you will want to use a hawthorne strainer but you may also find a julep strainer useful at times.

Types of strainers bartending.

The boston shaker requires a separate tool to strain because there is no built in strainer. Named for a once popular brand of bar strainer the hawthorne is the most popular type of cocktail strainer in both home and professional bartending. It s typically used after a drink has been stirred or shaken to remove fruit ice or other solid materials that the bartender doesn t want in the final cocktail. The hawthorne strainer has both strengths and weaknesses depending on your situation including.

Great so now let s take a look and see how they all fit together and how to use these tools properly. It s not a bad idea to have both in the bar though the hawthorne is a better choice if you re going to choose just one. A good strainer is one of the essential tools of every home bar. Julep strainers were invented to hold back crushed ice in mint juleps but they are now used as functional strainers for preparing a variety of cocktails.

Strainers are available in a variety of accents such as copper plate gold plate and black plate. Perfectly fits in the mixing glass where is it held with a help of pressure of bartender s finger. There are two basic types of cocktail strainers. You can choose the one which goes best with the ambience and theme of your bar.

The three types of strainers that we have here are. The julep strainer the hawthorne strainer which is characterized by having a spring that you can press and the fine strainer here which we ll use with shakes and cocktails. Hawthorne strainers are another type of strainer that can be used in place of julep strainers.